Pajak / 2011, Warsaw makeup: Zuza
Cracow / 2011 Ok, most of people living in western Europe would throw it straight away, taking it as a spoiled, fermented, bad smelly milk. Not here. This is natural soured milk made out of natural milk produced by grass … Continue reading
Traditional white cheese with tomatoes and some spices. Tasty source of protein and fat. :3
June / 2011 / Vantaa
Helsinki / 2010 Since Finland’s Fazer’s bread tastes mostly like no bread at all and bakeries around sells the true goodies (tested, really good stuff, in most cases) with a heavy price tag, then one should go DIY way. Especially … Continue reading
Bigos, Polish Embassy, Helsinki, 2010. For those who doesn’t know, had not tasted it – go here.
Burnt breakfast / Helsinki, 2010